The objectives of this office in order to achieve the goals are as follows

  • To conduct research on variety, husbandry management, postharvest, disease/pest control, nursery, tissue culture and genetic resource conservation and utilization.
  • To coordinate with various research and development line agencies for collaborative citrus research and development programs.
  • To establish linkage with national and international citrus research organizations.
  • To prioritize research areas in the country.
  • To document and maintain information on citrus research and development.
  • To provide technical supports and services to citrus stakeholders